The Local Ladle

Spicy Chinese Pork Belly

Chinese Pork Belly

The idea of pairing food and beer is a satisfying echo. Tasting spiciness in the sip of a beer should evoke a similar spiciness in the bite. The lingering zesty sweetness of Spicy Chinese Pork Belly for example, pairs perfectly with Goose Island’s Matilda because of the beers peppery notes. There is also an opposite approach that suggests that using contrasting flavors can also make for a fantastic pairing. This can be discovered in the recipe below with the fattiness of the pork belly that is perfectly cut by the crisp citrusy finish of a sip of Matilda. Read more

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