The Local Ladle

Tips to Quick Pickling Just About Everything!

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Being an absolute crazy pickle lover, I will never really understand people who don’t like pickles. Not to mislead you into thinking I do not have pickle hating friends… I do.  Before the burger can even touch the table they are throwing all their pickles my way… I mean c’mon, it cant get much better than that!

This weekend it was my goal to dive into learning how to pickle some of these delicious summer veggies, without necessarly having to learn how to/buy the equipment to can.

Quick pickling is also a brilliant solution for preserving an assortment of vegetables from the market or your garden. It also gives you the freedom to get a little creative with the different types and quanities of herbs and spices!  I highly recommend all my pickle lovers to give it a try for themselves!  Read more

Savory Beet & Goat Cheese Galette

Savory Beet & Goat Cheese Galette

Recently, in the world of Food Blogging, a new trend is experimenting with a pastry called a Galette. In my research, I have seen everything from sweet to savory when it comes to flavors. Me being a more savory girl myself, I’ve decided to create a savory Galette with beets, potatoes, and goat cheese. Overall, beets and goat cheese are one of the best combinations in my opinion and have become very popular in many restaurants! The earthiness of the root vegetable is a fabulous pairing with the bright and creamy flavors of the goat cheese.

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